Coast News Lick the Plate columnist David Boylan is celebrating 15 years and 700 columns with the Coast News in 2023! His feature covers the ever expanding North County culinary scene that includes restaurants, culinary personalities, trends, observations, tributes and his popular takeover column where area businesses, bands or teams contribute to the column. Lick the Plate has also been a popular radio show for the past eight years in San Diego and on stations in Detroit, Michigan, Windsor Ontario and Traverse City, Michigan. Besides the column and radio show, David is Vice President of marketing at Stellar Solar in San Diego and Michigan. Reach him with show suggestions at [email protected] or www.lick-the-plate.com
I love authentic barbecue and Brett’s BBQ is overflowing with authenticity, passion and the unbridled enthusiasm of its proprietors Brett Nicholson and Bruce Weisman. Everything...
When my friend Chef Michael Zonfrilli, an instructor at the International Culinary School at The Art Institute of California San Diego, called and asked if...
With the recent announcement that the owners of Urban Solace, the award-winning North Park eatery, will be opening a new Encinitas restaurant, it became very apparent...