Coast News Lick the Plate columnist David Boylan is celebrating 15 years and 700 columns with the Coast News in 2023! His feature covers the ever expanding North County culinary scene that includes restaurants, culinary personalities, trends, observations, tributes and his popular takeover column where area businesses, bands or teams contribute to the column. Lick the Plate has also been a popular radio show for the past eight years in San Diego and on stations in Detroit, Michigan, Windsor Ontario and Traverse City, Michigan. Besides the column and radio show, David is Vice President of marketing at Stellar Solar in San Diego and Michigan. Reach him with show suggestions at [email protected] or www.lick-the-plate.com
I’ve written in the past about finding a balance between being immersed in the food scene, loving to eat, staying healthy and attempting to maintain...
A recent column detailed my food experience at a Charger’s game that included one of the more festive and delicious pre-game tailgating experiences I’ve experienced...
Twenty/20 Executive Chef Julian Quinones joined the Sheraton Carlsbad Resort in April and his menu is a perfect reason to check out this fabulous resort...